SPICY
CONTAINS NUTS
VEGETARIAN
 83. Lamb "Szechuan Style"Tender lamb pieces, stir fried with chopped onions, peppers and carrots in a delicious sweet, spicy sauce - £7.80 |  84. "Mongolian Style" Lamb with Crispy NoodlesTender pieces of lamb stir fried with carrots, onions and peppers in a fragrant, savoury sauce - £7.80 |  85. Lamb with Ginger and Spring OnionsTender pieces of lamb stir fried with onions, spring onions, carrots with ginger - £7.80 |
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 86. Lamb with Leek and GarlicTender pieces of lamb stir fried with sliced leek and onion - £7.80 |  87. Roast pork Cantonese StyleChar Siew pork sliced and deep fried and placed on a bedding of boiled bean sprouts with BBQ sauce drizzled on top - £7.00 |  88. Double Cooked Pork with ChilliSliced char siew pork fried with carrot, Chinese leaf, red and green peppers, chopped chilli and chopped garlic in a blend of spicy fragrant sauces from the Szechuan Province -£7.00 |
 89. Minced Pork with Glass NoodlesMinced pork fried with chopped onions, peppers and carrots with translucent soft glass noodles - £8.00 |  90. Five Spiced Chilli PorkChar Siew Pork fried with pepper slices, onions, carrot strips, and straw mushrooms in the fragrant Five Spiced sauce - £7.00 |